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1.4 Lt Red Enameled Cast Iron Dutch Oven

Regular price €129,99
SKU: EC1D43

Great things come in small packages! Dress up homemade baked beans, create a delicious sauce, or simmer a small serving of soup. Just like its colorful, much larger dutch oven relatives, this little guy is no stranger to great flavor. Use it to broil, braise, bake, or roast in the oven up to 260°C, and sauté, simmer, or fry on any stovetop, as well as to marinate and refrigerate food. Each enamel dutch oven also comes with 6 pot protectors to protect it from chipping and prohibit moisture build up in storage.

Length 23.01cm Height 12.36cm Weight 2.45kg Width 17.78cm

Great For side dishes and desserts

  • Comes with 6 pot protectors that protect your enamel dutch oven from chipping and prohibit moisture build up when storing
  • Stainless steel knob and loop handles for great control
  • Smooth glass surface won't react to ingredients
  • Unparalleled heat retention and even heating
  • Use to marinate, refrigerate, cook, and serve
  • Great for induction cooktops
  • This item includes a lid
  • Made in China
  • Made with nontoxic, PFOA & PTFE free material


Characteristics

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Comes with 6 pot protectors that protect your enamel dutch oven from chipping and prohibit moisture build up when storing
Stainless steel knob and loop handles for great control
Smooth glass surface won't react to ingredients
Unparalleled heat retention and even heating
Use to marinate, refrigerate, cook, and serve
Great for induction cooktops
This item includes a lid
Made in China
Made with nontoxic, PFOA & PTFE free material

The benefits of a Lodge Cast Iron Cookware

Sure, you can use one of our cast iron pans to make your grandma's delicious cornbread.c

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We make the best cookware on the planet!

Lodge Cast Iron has been manufacturing cookware and accessories since 1896. We currently operate two foundries in South Pittsburgh, Tennessee, our home since the beginning. With 120 years of experience, every piece of Lodge cookware is built for durability and versatility. We don't just make cookware - we create memories that last for generations.

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One-Pan Chicken Parmesan Pasta

This recipe is a classic entree in red-sauce restaurants and cozy kitchens everywhere for very good (and very cheesy) reasons. As our inaugural Recipe of the Month, this version also includes some helpful techniques you can carry into all your cooking—but we promise, this chicken parmesan pasta is as easy to put together as it is easy to enjoy. Get your sauce bubbling and your cutlets sizzling with our take on a one-pan chicken parm meal.

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"And while you're at it I've been in the process of upgrading my cookware. I bought this set and realized I probably won't need anything else."

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